A smooth and subtle citrus on the nose gives way to a floral and berry note followed by a hint on the back end of mint. While developing Blue Iguana we emulated the flavors from locally grown, fruit like sea grapes and June Plumbs, Guinep as well as local Hibiscus. Hibiscus and Sea Grapes are among the favorite foods for the Blue Iguana.

 A portion of the proceeds from every bottle will go to the Blue Iguana Conservation.

750ml glass

Gluten-free / Vegan

Proof: 84 / 42% ABV